Pura Delizia is the brand that contains our essence: the purity of the chocolate we produce and the maximum pleasure of taste, united by the cabosside, the precious fruit from which the cocoa seeds are made. The family-run company, the strong passion for chocolate and the experience of generations in the sector are the fundamental ingredients for making each of our creations a unique and high quality product. Pura Delizia chocolate comes from the cocoa beans, the raw material selected with extreme care directly in the place of origin, to then become, thanks to the careful craftsmanship, tablet, cream or praline, enriched with the Piedmont IGP hazelnut, undisputed protagonist of fine goodness. Tradition, in the search for the best raw materials, and innovation, in the processing of ingredients, blend perfectly, giving life to creations of extraordinary excellence. The ancient Mayan and Atzec population considered it “the food of the gods” and was in fact often offered as a gift to the gods of the time. These populations also believed that the plant was able to give immortality. According to recent research conducted in England, it would be enough to take about 20 grams of dark chocolate a day to prolong the life span. Thanks to the polyphenols present in the cocoa, the activation of the cells involved in the inflammatory processes is blocked and at the same time the aggregation of the platelets in the blood is counteracted, reducing the risk of infarction.
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