Book a table: Villa Crespi

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Antonino Cannavacciuolo Chef Patron of the 2 Michelin-star restaurant inside the 5-star luxury Villa Crespi in Orta San Giulio.

Inspired by the traditions of his homeland, the Campania, his adoption territory, Piedmont, and the simplicity of the flavors of home, Chef Cannavacciuolo offers an always extraordinary cuisine experience, characterized by the use of excellent raw materials in harmonious fusion bringing the past and present together for an engaging and exciting creative Mediterranean cuisine.

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Antonino Cannavacciuolo Chef Patron of the 2 Michelin-star restaurant inside the 5-star luxury Villa Crespi in Orta San Giulio.

Inspired by the traditions of his homeland, the Campania, his adoption territory, Piedmont, and the simplicity of the flavors of home, Chef Cannavacciuolo offers an always extraordinary cuisine experience, characterized by the use of excellent raw materials in harmonious fusion bringing the past and present together for an engaging and exciting creative Mediterranean cuisine.

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